Events

SOLD OUT

Austrian Cheese Night- May 5th 2021

As you can’t travel, come and taste Austrian Cheeses with us at the Marketplace!

Enjoy a night of cheese tastings from Kase Rebellen and The Cheese Rebels, wines and sparkling from Oakover Winery and Nikola Estate, live Austrian entertainment and conversations with DIAA WA chief judge Mike Rammer, The Cheese Rebels cheesemaker Hajo Tanck and award winning winemaker Damian Hutton!

 Past Events

Sausage Making Master Class
17th March  

Vince will teach passionate foodies about meat. And all the secrets on how to make the perfect Sausage (Pork, Pecorino & Fennel AND Lamb & Rosemary)

 

Vince will be support by our Chef Phil LaBrooy, who will be demonstrating supporting sauces and meal ideas. Phil LaBrooy started his career as a chef at the age of 17 in Hong Kong at the Island Shangri La Hotel, where he developed a wide knowledge of many different styles of cooking. Phil then returned home to Perth, where he started a family whilst working in various restaurants including The Balthazar, Duende and The Royal

At the event you will enjoy

  • Masterclass demonstrations

  • Chef Interaction

  • Tastings

  • Wines from Oakover Estates

  • Grazing board

  • Private Shopping in the Marketplace

  • Discounted Sausage Machines available as Booking option

Greek Paniyini Festival 
20TH MARCH – 10am-12pm 

@ The Marketplace 

Join our FREE Festival in store and enjoy tastings and entertainment
* Olive Spreads, Olives, Balsamics and EVOO from The Food Philosopher
* Phyllo Spirals filled with Spinach/Feta and Feta/Ricotta from Antoniou Pastry
* Seafood Salads from Fremantle Octopus
* Keflograviera, Halloumi and Feta Cheeses from The Cheese Cathedral
* Loukoumades by Chef Rafaela
* Bouzouki with Michael Anastas
* Greek Dancing